Description : We offer Patagonic LAMB meat,"Gran Cruz", exclusive quality in the world, totally organic, duly certified;large volumes available. Meat has a delicate "gourmet" taste and it never reaches the strong taste that generally bigger ovines do; it is lean, and has a very low cholesterol contents. It's taste is improvingly different to the production in Europe, New Zeland or the River Plate areas. Slaughtering, cutting and packaging in last generation cold storage plants, that allows "motherbags" of controlled atmosphere to chilled lambs (0º C degree), during 90 days, and it will be the first time that foreign consumers will enjoy such an exquisite fresh product. We offer organic certified WOOL, "Gran Cruz", high quality. Our wool production is technically Merino, our minimum specifications area as follows:Top 24/75/48. 24 corresponds to fineness in micra. 75 corresponds to minimum lenght of fibre (hauter).48 corresponds to variation coefficient of hauter. "Low VM" (low vegetal material=<0,5%)Excellent colour (pretty white).