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Khushi Foods Ltd. takes meticulous measures to ensure an outstanding dehydrated garlic product. The bulbs are first dried and then carefully cracked to obtain individual cloves. Small damaged cloves are discarded and the remaining cloves are sliced and dried further to reduce the moisture. During this dehydration process, a continuous conveyer belt passes the sliced garlic through various stages with a range of temperatures, air flows and retention times, depending on the garlic variety and its proposed use.
Dehydrated garlic can be added directly to most of the foods or blended with salt, pepper and other seasonings. Garlic is almost odorless until it is cut. At this time the enzymes react very quickly to produce allicin and this break down to allyl disulfide, the odor of garlic. In the process of dehydration, the enzyme is destroyed to prevent the odor of garlic.
Dehydrated garlic is one of its many commercial forms like flakes, chopped, minced, granulated and powder having a very strong persistent aroma and taste. Garlic powder is extremely hygroscopic and should be kept in an air pack containers
Our Estates and Warehouse are located in Kosgoda and Ahungalle in the beautiful southern coast in the heart of the Cinnamon growing regions in Sri Lanka.
Calendula flower (Whole – Petals)
Hibiscus (flower-slices-TBC)
Dill leaves (L.C - TBC)
Parsley leaves (L.C – TBC)
Basil leaves (L.C – TBC)
Peppermint leaves (L.C – Crushed - TBC)
Spearmint leaves (L.C – Crushed TBC)
Thyme
Marjoram
Oregano
Rosemary
Sage leaf
Bay leaf
Fennel seeds
Caraway seeds
Anise seeds
Dill seeds
Coriander seeds
Basil seeds
Fenugreek seeds
Nigella seeds
Onion
Garlic
Lemon grass
Lemon palm
and other kinds of herbs, seeds, spices
Peppermint - Spearmint - Chamomile -Basil -Parsley-Calendula-Henna - Hibiscus- Sage - Lemongrass – Dry Lemon (black – Yellow) - Molokiah
Caraway - Coriander - Thyme – Rosemary – allspice - - Cardamom - Garlic - Onion – Bay Leaves - Red Chili pepper - Cumin - Black Pepper
Cinnamon - Ginger - Black Pepper- Black Cumin - Anise – Fenugreek - Chickpeas – White Beans - Dill seeds – Fennel seeds - Star Anise
Golden Sesame - White Sesame- Peas – Lentils – Basil seeds – clover seeds – Turmeric – Nutmeg - Paprika – Cilantro – Savory
Mustard Seed (yellow – black) - Celery Seed - Celery Leaves – Oregano – Vanilla - Dill Seeds – Marjoram – Lavender.
* We produce more than 100,000 tons per month of each product
Factory: KOSHER, HALAL, HACCP,ISO22000
EU/USDA Organic
Packing
5kg,10kg,25kg/bag
50gr, 55gr, 100gr, 250gr, 500gr.
bottle/kraft bag/aluminum lid/zipper bag
Contact email: acworknet(at)yahoo(dot)com or Whatsapp +40744502792
Since 2018, we have worked in Organic Project. We developed fields of saffron based on the latest organic standards and increased the fields under cultivation without the use of chemicals in last three years with collaboration by Bio-Inspecta company Swiss.
Our new product is Pure Crocin of Saffron that we are looking for new customers for it.
Now we export both conventional, organic products and pure crocin of saffron to European countries and rest the world.