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Oferta n°
Categoría
Certificación
Producto
Descripción : Omega Seed Mix
Descripción : Sprouted Flax seed
Descripción : Garlic Masala Chana
Descripción : Oatmeal cookies
Descripción : Honey roasted Almonds
Descripción : a
Descripción : herb extract
Descripción : Yaourt brasse au lait de vache: nature vanille,citron, aux fruits
Yaourt brasse au lait de brebis: nature vanille citron
Yaourt brasse au lait de brebis: nature vanille citron
Descripción : fromage frais 40%,20% et 0%
Descripción : Fromages pâtes molles, pâtes persillées
Fromages pâtes pressées non cuites
Fromages pâtes pressées cuites
Fromages lait de brebis
Fromages lait de chèvre
AOP Munster Géromé
Brie, camembert, emmental, gruyère comte, fourme, raclette, bûche. Chèvre ....
Fromages pâtes pressées non cuites
Fromages pâtes pressées cuites
Fromages lait de brebis
Fromages lait de chèvre
AOP Munster Géromé
Brie, camembert, emmental, gruyère comte, fourme, raclette, bûche. Chèvre ....
Descripción : Yaourt aux fruits
Descripción : Beurre doux 250g, mottes 5, 10 et 25kg
Crème liquide, 20cl uht 15% MG, 5 et 10l 35% MG pasteurisée
Crème liquide, 20cl uht 15% MG, 5 et 10l 35% MG pasteurisée
Descripción : Promar International's Agriculture and Food (Agri-food) team has a wealth of experience and a rich heritage. The food consultancy was originally named Produce Studies and was set-up in 1958 at the specific request of the UK National Farmers’ Union. The company’s first project was to assess how “UK food and drink products could be more effectively promoted to consumers and the commercial trade.” A topic that is still of considerable interest today!
Descripción : We offer about 1250 kg of certified organic olive oil for soap production or refining purposes
Descripción : Olive Oil – Product of Organic Cultivation
Extra Virgin Olive Oil or Virgin Olive Oil which comes from the olive groves which are subject to strict rules of organic cultivation. The whole procedure, from cultivation, cold pressing, storage and packing of the olive oil is controlled by specific Standards Organisations by whom the final product is checked. During the cultivation of the olive groves which are under this control, chemical fertilisers are forbidden as well as the use of insect repellents and chemical sprays. This olive oil is accompanied by a chemical analysis which proves the lack of chemical sediment in the final product.
Extra Virgin Olive Oil or Virgin Olive Oil which comes from the olive groves which are subject to strict rules of organic cultivation. The whole procedure, from cultivation, cold pressing, storage and packing of the olive oil is controlled by specific Standards Organisations by whom the final product is checked. During the cultivation of the olive groves which are under this control, chemical fertilisers are forbidden as well as the use of insect repellents and chemical sprays. This olive oil is accompanied by a chemical analysis which proves the lack of chemical sediment in the final product.
