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Yaourt brasse au lait de brebis: nature vanille citron
Fromages pâtes pressées non cuites
Fromages pâtes pressées cuites
Fromages lait de brebis
Fromages lait de chèvre
AOP Munster Géromé
Brie, camembert, emmental, gruyère comte, fourme, raclette, bûche. Chèvre ....
Crème liquide, 20cl uht 15% MG, 5 et 10l 35% MG pasteurisée


Extra Virgin Olive Oil or Virgin Olive Oil which comes from the olive groves which are subject to strict rules of organic cultivation. The whole procedure, from cultivation, cold pressing, storage and packing of the olive oil is controlled by specific Standards Organisations by whom the final product is checked. During the cultivation of the olive groves which are under this control, chemical fertilisers are forbidden as well as the use of insect repellents and chemical sprays. This olive oil is accompanied by a chemical analysis which proves the lack of chemical sediment in the final product.