
Find sellers of organic Grocery products
The Greentrade Directory
Click on the offer number to view the company's information.
To obtain the company's e-mail addresses you need to subscribe our services or please contact us at Tel.: +33 1 47 50 02 73
Fax : 33 1 47 50 28 67


Of the different varieties of mango the Ratnagiri Alphonso Mango is the most highly appreciated in India for its delicious taste and the quality of those grown in Western Ghats of Konkan in Maharashtra has been attributed to the peculiar combination of climate and soil. Pulp from this variety is now available as a long life product.
Currently, company producing canned Ratnagiri Alphonso Mango Pulp, variety of Pickles, Jams, Syrups and range of 18-20 Konkan food products and supplying to Maharashtra, Karnataka, Kerala and Gujarat. The two-acre plant set up is semi automated and has production capacity 2 tonnes per hour. The indigenous canning factory in Konkan region (West Coast of Maharashtra, India) to have gone beyond processing of mangoes to standardizing its manufacturing process with international food safety certifications. Company has been awarded by ‘KOSHER’ and ‘HALAL’ food certifications, and manufacturing premises approved ISO 22000:2005 (TUV). For the consistent availability of the raw material (mangoes) Kelkar Group planted over 4000 Alphonso Mango orchards.
Originally, M/S. Kelkar Canning established in 1976 as proprietary unit and since producing quality “Ashok Ratnagiri Alphonso Mango Pulp and range of Konkan food Products’. To meet the increasing demand and to open the international market, ‘Kelkar Group’ has set up newly multi fruit processing plant in the name of ‘Kelkar Canning Pvt. Ltd.’ with international standards and regulations.
In recent years the Manfuso Company has produced organic tomato products to satisfy the increasing demand for healthy and uncontaminated foods for public and school canteens, supermarkets and shops.
All organic tomatoes are certified by the ICEA that checks the tomatoes at the harvest and during the canning process of the product.
Thanks to the collaboration of the ICEA that guarantees the quality of organic tomatoes and our traditional method of production, which we have used for generations, we make high quality preserves an essential part of the Mediterranean diet.
The Conserve Manfuso company produces peeled tomatoes, chopped tomatoes, mashed tomatoes, tomato paste and cherry tomato in different can sizes:
3.400 gr – 3.000 gr. – 1.000 gr. – 500 gr.
Moreover we have a regular demand for a typical and craftmade product that marks the family character of our company. We produce our tomatoes in glass jars of 520 gr.
Our excellence product is the Tomato King: we produce the famous San Marzano DOP tomatoes
Our motto is:“Eating Healthy Means Being Healthy”

Could be used for food inductry to replace meat.
Available in catering size too.


they provide a versatile real fruit solution for adding value and
interest across a wide range of applications, including cereals &
cereal bars, cheese, dairy, confectionery, bakery & snacks.



Steak Seasoning
BBQ Seasoning
Chicken Masala
Pilav Seasoning
Cajun Seasoning
Fajita Seasoning

Our foodstuffs can be produced using either conventional or organic ingredients. DE-VAU-GE is a professional partner for healthy food and top quality products. In the growing market for breakfast cereals and bar products, we are leaders among producers of brand names in Europe.
We use state-of-the-art equipment and all three manufacturing processes to produce our breakfast cereals:
a) Extruder process (for example, cinnamon chips)
b) Traditional cooking process (for example, corn flakes)
c) Puff process (for example, wheat pops)
We use a total of thirteen production lines to produce our top-quality breakfast cereals.
Our range of cereal products includes all the usual, well known products that are on the European market. With a capacity of 100,000 metric tons per year, we can produce cereals in all the popular pack sizes