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Detalle de la empresa
agiolia
DenominaciónSeñor
ApellidoGeorge
NombreArgyroudis
Funciónolive oil trade
Dirección3 anexartisias street
Dirección2
Ciudadathens
Código Postal 12461
PaísGrecia
Teléfono6939224080
Fax

Detalle de la oferta
Nuez
DescripciónExtra virgin olive oil of certified organic production from mountainous and semi-mountainous low yield olive groves of exceptional biodiversity.

Extremely low acidity and very low peroxide value.

AGIOLIA organic extra virgin olive oil is a single varietal olive oil from the famous “Koroneiki” olive variety. The fruit is hand-picked from the cultivators we collaborate with from our chosen “Mountainous olive groves of exceptional biodiversity”.

The pressing of the olives takes place within 24 hours, at a temperature below 27 °C, at a contemporary two phase oil mill of low environmental burden. Laboratory qualitative tests are immediately carried out by an independent accredited laboratory in Athens, to verify that the specific batch can be labelled as AGIOLIA organic ultra premium olive oil.

Once the analysis attest to the quality, the olive oil batch is stored in stainless steel tanks, in a cool and dry environment, in a collaborating certified bottling plant of the region. The bottling takes place within 30 days, under strict supervision from the Production Engineers office with which we collaborate.

The strict specifications for harvesting, milling, storing and bottling guarantee that the AGIOLIA extra virgin olive oil has a very low acidity, which reaches below 0.30%. Furthermore, the low peroxide value, below 8 mEqO2/kg, proves that the AGIOLIA extra virgin olive oil has not undergone oxidation or other alterations.
CategoríaAceites
Nombre del producto
Fecha de actualización
Anónima 0
Packaging
Condiciones de expediciónCFR-COST AND FREIGHT (...named port of destination)
País de origenGrecia
CertificaciónOther
Fecha de obtención de la certificación
Condicionamiento
Fecha límite de consumo0000-00-00
Fecha límite de venta0000-00-00
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