Pan confitería chocolatería

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Oferta n°
Categoría
Certificación
Producto
Pan confitería chocolatería
Other
Panes, panes especiales
 
Descripción : We manufacture Organic Bread, Cookie, Muffin, Scone, and Pancake Mix in both retail size and bulk. We also private label offering both turn key operations and custom.
Pan confitería chocolatería
Organic Crop Improvement Association (ocia)
Tortas, galletas, panqueques
 
Descripción : We are a manufacturer of Organic Mixes both in bulk and retail pack. We offer private label and custom recipe developement, both in retail and bulk pack.
Pan confitería chocolatería
Other
Otros pan confitería chocolatería
Descripción : DESICCATED COCONUT - SPECIAL CUTS

Special Cuts: Flake; Shrade; Chip and Rice.

Country of Origin: Philippines.

Minimum Order: 1 pallet (approx. 1,500 lbs).

Forms: organic, nonorganic and SO2 Free.

Shelf Life: Recommended temperature range and humidity: 15-21 °C at 20-50 relative humidity. Store in odor- free area, out of sunlight and away from walls. Avoid storage in high moisture areas. Best to use within guideline period from production date as follows:
1. For Regular SO2 Concentration - Within one year; 2. For Low SO2 Concentration -
within 9 months;
3. For SO2 -free- within 7 months

Uses: used in the bakery and confectionery industries to enhance the texture, flavor, aroma, degree of chewiness and eye-appeal of a wide variety of foodstuffs like nut bars, cookies, biscuits, cakes, pies, teas and ice cream. In the personal care is
used in soap and creams as exfoliant.

Lead Time: If out of stock 4 to 6 weeks.
Pan confitería chocolatería
Other
Tortas, galletas, panqueques
 
Descripción : Organic Genuine American style pancakes.


Serve heated for breakfast with maple syrup, butter or jam.

Pancake (50 g, 12 cm)
Pan confitería chocolatería
Qualite France
Panes, panes especiales
 
Descripción : PAIN BIS AUX RAISINS BRIOCHE
Poids :
800g et 450g

Caractéristiques et informations nutritionnelles :
Ce pain onctueux, proche du pain de mie, est appréciable au petit déjeuner et au goûter. Convient aussi très bien aux mélanges sucré / salé (foie gras, fromage...).

Composition :
Farine de blé bise,
Eau,
Sel,
Levain,
Raisin 20%,
Huile de tournesol
Pan confitería chocolatería
Qualite France
Panes, panes especiales
 
Descripción : Caractéristiques et informations nutritionnelles :

Une délicate saveur «sucré-salé» permet aux amoureux de la châtaigne de retrouver entièrement le goût du fruit. Mais attention, «qui s'y frotte, s'y pique»...
Composition :

Farine de blé bise,
Farine de châtaigne 30%
Eau,
Sel,
Levain
Pan confitería chocolatería
Bcs-oko Garantie Gmbh
Chocolate
 
Descripción : Dark Chocolate bars from three different origins in Ecuador
Pan confitería chocolatería
Krav
Panes, panes especiales
 
Descripción : We produce deepfrozen Bake-Off Bread, such as Bio-Baguette, Farmerbread etc.
All the products are certified by the swedish KRAV organisation.
Pan confitería chocolatería
Quality Assurance International (qai)
Panes, panes especiales
Descripción : Bakery ingredients.
Pan confitería chocolatería
Ecocert
Panes, panes especiales
 
Descripción : Stoneground wheat* flour type 65, water, natural yeast* (wheat flour*, water), fresh walnuts* (8%), unrefined sea salt
* 100% of farmed ingredients are produced under organic conditions.
Pan confitería chocolatería
Ecocert
Panes, panes especiales
 
Descripción : Multigrain flour* (stoneground wheat* flour type 80, barley* flour, spelt* flour type 110, rye* flour type 130, buckwheat* flour, corn* flour, gluten*, flaxseeds*, sunflower*, husked buckwheat*, soya*), water, natural yeast* (wheat flour*, water), unrefined sea salt.
* 100% of agricultural ingredients are produced under organic conditions.

The multigrain bread is a source of fiber, Omega 3, vegetables protein , phosphorus and magnesium.
Pan confitería chocolatería
Ecocert
Panes, panes especiales
 
Descripción : Wholemeal bread
750g, 400g
Rich in fiber, wholemael bread releases the full flavor of wheat while improving transit.

Stoneground wheat* flour type 150, water, natural yeast*(wheat*flour, water), unrefined sea salt
* 100% of agricultural ingredients are produced under organic conditions.

The wholemeal bread is high in fiber and a source of vegetable protein, phosphorus, magnesium, iron and vitamin B1.
Pan confitería chocolatería
Ecocert
Panes, panes especiales
 
Descripción : The good balance between the countrystyle bread and the wholemeal bread.

Ingrédients :
Stoneground wheat* flour type 80, water, natural yeast*, unrefined sea salt
* 100% of agricultural ingredients are produced under organic conditions.

The farmhouse bread, made with a wheat flour type 80, is a source of fiber, vegetabl protein and phosphorus.
Pan confitería chocolatería
Ecocert
Panes, panes especiales
 
Descripción : Organic Bread made with traditional leaven since 1980, pre-cooked in a controlled atmosphere (6 months shelf life)or refrigerated (21 days shelf life).
Pan confitería chocolatería
Other
Confitería
 
Descripción : Manufacturers of Natural and Organic Dried Fruit and Nuts centers to the confectionery industry. Custom dicing (Julienne and chopped), slicing, meal (flour), custom roasting.
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